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Kitchen Stuff

By JessAggressiveTutorials

Cake hack!!!

No I am not a psychopath sticking hot dog buns to my hummingbird cake, it has a purpose! If you have a BIG BEAUTIFUL cake, like this one, and find that you’re not going to eat it as fast as you’d think, pop some bread, or in my case hot dog buns up against the cut side of the cake! This will keep the inside of your cake moist and fresh! Yes, this does waste the hotdog buns— but mine were on their last leg anyway! Don’t judge me!

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I’m tired, but this pork butt is not gonna shred itself so here I am late at night after hours of this thing cooking away and now that I smell this, I am starving and I realized I forgot to eat dinner so whatever I put into my mouth as I am shredding, this pork is what I’m eating for dinner and honestly, I’m not mad about it. 

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Tonight I ain’t got the time. I ain’t got the time. I ain’t got the patience and I ain’t got the energy. So after I dropped off Emily and her clan, I swung through panda express and I got this super cheap meal deal. I did not know that panda express was this cheap for a family meal. But I’m not complaining and neither are my kids and that’s what I call a win.

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With a butt this big I’m gonna need some time to make it tender ;) so I’m using my pressure cooker and setting it and forgetting it! Come back tomorrow to see if this comes out nice and juicy or if I’m in the midst of meat mayhem. Wish me luck… it smells delish but I’m letting it depressurize now! 

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Tonight’s gourmet chaos: crispy chicken breast sandwich with bacon and ranch 

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I have approximately 900 containers of leftovers, my husband “isn’t hungry,” the kids want cereal, and I’m over here eating lazy lasagna I did not film myself making because life is chaos and guilt is free apparently. Anyway—please distract me by weighing in on this outfit: cute, or full hobbit-core? Be honest but not too honest

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Vacuum sealing meal prep with my mom because future us will thank us. Present us? Barely holding it together. Not my most aggressive work but hey—it’s sealed. It counts.

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Today’s episode of “What Can I Even Make With This” features a chaotic, thrown-together creamy sausage fettuccine made with whatever sad ingredients were left in my fridge. Once upon a time, I planned meals like a responsible adult. Now we are surviving sports schedules, weddings, and general life madness. No judgment — I’m doing my best. You probably are too

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Aggressively throwing together chili cheese dogs in record time because tonight is sports AND sports pictures and we’ve got exactly 47 minutes between school and being fully dressed, fed, and out the door. No time to think, only chili. Spoiler: we made it. Barely. But hey—not late is still on time, and that’s what counts.

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Just trying to unload the dishwasher and make coffee before the house wakes up and—surprise! My daughter beat me to the serene morning. It’s fine. She’s cute. My dress is from last season but linked similar!

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Tonight’s dinner (that we’re pretending is breakfast) is not actually frozen yogurt, not actually ice cream, and not even actually frozen — it’s just yogurt with toppings. But if you call it ‘frozen yogurt,’ the kids think it’s a party. My dress is 50% off right now!

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I know how it sounds, but trust me—this dill pickle chicken salad is dillicious. (Yeah, I said it. I’ll see myself out… but I’m taking this salad with me.) If you love pickles, this one’s for you. Bonus: it’s super quick to throw together. Next time I’m pairing it with my pickle air fried chicken because apparently I have no chill

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Yummm. Iced coffee tastes better in a glass cup. 

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Corned beef. It’s stupid simple. Like, boil-it-and-you’re-done simple. But since I'm already here, let me teach you how to find the grain of the meat and why cutting against it matters unless you enjoy chewing like a cow. My pressure cooker is on sale right now at Target! 

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So apparently all it takes to recover from being sick is planning to make a pot of chicken tortellini soup. Who knew?

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I was going to make a normal potato salad like a normal person. But of course I didn’t have mayo, because why would I? 

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Turning last night's cheesy taco rice skillet into tonight's dinner like the domestic legend I am. Yes, it’s leftovers. Yes, it tastes better today.

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Just got home after driving 4 hours back from my parents’ house. I told my husband to take something out of the freezer so I could “figure it out” when I got here. He surprised me with ground beef. Bold choice.

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Welcome to another episode of I Didn’t Ask for a Competition but Here We Are. Watch me aggressively make grilled cheese steak tacos on the Blackstone.

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Look, I don’t wanna hear any shit about it not being “real” shepherd’s pie because I used beef. Gordon Ramsay slaps his name on frozen beef shepherd’s pie, so I think we’ll all survive.

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Fridge Clean Out Soup, or, when you realize you have random leftovers and chicken you don’t know what to do with. Toss everything together in one pot, throw in some rice, and boom—dinner is “done.” Who cares if it’s not gourmet? It’s food. It’s warm. It’s fine

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Late night snack! 

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Oh, you want dinner? Fine, here’s my barely enough energy chicken broccoli cordon bleu-inspired one-pan casserole. Because apparently, the world doesn’t stop just because I’m exhausted. But hey, at least it’s easy and surprisingly good… but of course it’s good. I made it.

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We’re going to DEMYSTIFY pineapples once and for all! I’m showing you how to pick the perfect one, how to cut it without losing your fingers, and how to remove those pesky leaves. But plot twist—

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Some days, you just need an easy win—and this aggressive leftover mashed potato BBQ bowl is the answer. Topped with BBQ chicken, cheddar, and broccoli, it’s everything your family actually eats when you’re over cooking every night but still need to get a meal on the table. Real life, real food.

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Make KFC bowls for dinner with me!

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Have you tried this? 7up zero sugar  tropical soda!

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This isn’t Chipotle. This is Jessica’s house, where everything comes from a can or last night’s leftovers. But guess what? No delivery wait, no ridiculous upcharge. Just me, reluctantly making a burrito bowl because I have to eat

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Let me teach you how to meal plan like you’re two years old. My sweater is old from Kohl’s so I added similars!

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Make beef and broccoli with me 

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It’s game on in the kitchen—Manny and I are going head-to-head to see who can make the best white chicken enchiladas. Spoiler alert: I always win

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Just tried these and these are to die for and a Michigan company! Heck yeah! 

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OH LOOK, IT’S DINNER TIME AGAIN. BECAUSE APPARENTLY, WE HAVE TO EAT EVERY. SINGLE. NIGHT. But don’t worry, I’ve got a solution: CHICKEN “HAMBURGER” HELPER. My glssses are the payton tortoise from Pair Eyewear!

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Welcome to my Lucky Girl Era—where everything just works out for me… and for us. Duh, you’re on this journey with me! 

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Garlic bread chicken parm subs!  

 

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Reviving Jane 

 

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